Tag Archives: poblano chile

Poblano Chiles stuffed with Picadillo

Posted on August 22, 2011 by Chef Lynne - CookWithUs.com

Picadillo is a spiced meat filling made with fruit and usually nuts. It can be used for chile rellenos, empanadas, and  other specialty Mexican dishes. This recipe adapted from Fridas Fiestas was served at the wedding of Frida Kahlo and … Continue reading →

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Mexican Cooking Class at the Kitchen Engine

Posted on December 8, 2010 by Chef Lynne - CookWithUs.com

My final class for 2010 was on December 6th at the Kitchen Engine in Spokane, WA. We had a great time learning how to prepare three of my favorite appetizers. The best, the one to WOW your guests, is Avocado … Continue reading →

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Chiles in Walnut Sauce / Chiles en Nogada

Posted on September 21, 2010 by Chef Lynne - CookWithUs.com

This patriotic Mexican dish is one of my favorites. It is quite impressive with complex flavors, textures, and colors (the red white and green represent the flag of Mexico.) Fresh green poblano peppers add a little heat, the savory filling … Continue reading →

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Chile Rellenos / Rellenos de Queso

Posted on July 20, 2010 by Chef Lynne - CookWithUs.com

Hot Tips for Hot Chiles 1. Making chile rellenos is a messy affair so I tell my students it’s a great “make ahead” dish. The process from stuffing, battering, and frying the chiles can be done early. When guests arrive … Continue reading →

Posted in Entrees (Platos Fuerte), Recipes, Salads & Vegetables (Ensaladas & Verduras) | Tagged , , , , | 1 Comment

Stuffed Poblano Chiles

Posted on March 9, 2010 by Chef Lynne - CookWithUs.com

After much tinkering in the Cook with Us.com kitchen, our original new recipe for Stuffed Poblanos is finally published. Mike Gonzalez from the Hispanic Food Network showcased our dish on his TV show “In the Kitchen”. Check out the HFNTV.com … Continue reading →

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