Tag Archives: mexico

Topolobampo, Rick Bayless’ famous Chicago Mexican Restaurant

CookWithUs.com The Oxman girls hit Chicago! 0r, how much can two sisters eat in two days in Chicago?  A lot! I wanted to eat dinner at Topolobampo more than anything.  This highly rated Mexican restaurant in downtown Chicago is owned … Continue reading

Posted in Featured, Notes from the Cook, Reviews, Travel stories | Tagged , , , , , , , , , , , , , , | Comments Off on Topolobampo, Rick Bayless’ famous Chicago Mexican Restaurant

Our Salsa de Orizaba recipe is featured on the Hispanic Food Network.

Salsa de Orizaba This is our rendition of the peanut salsa we enjoyed in Orizaba. It took quite a few tries to duplicate the taste and flavor, we hope you like the results. • 8-10 roma tomatoes, cut in half, … Continue reading

Posted in Recipes, Salsa | Tagged , , , , | Comments Off on Our Salsa de Orizaba recipe is featured on the Hispanic Food Network.

Cooking Class at the Greenbriar

A tamalada is a merry gathering where everyone digs in and helps with the tasks at hand. In this case, we gathered to assemble homemade, shredded pork tamales at our cooking class at the Greenbriar Inn in Coeur d’ Alene, … Continue reading

Posted in Cooking Classes | Tagged , , , , | Comments Off on Cooking Class at the Greenbriar