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Tag Archives: Mexican recipe
Poblano Chiles stuffed with Picadillo
Picadillo is a spiced meat filling made with fruit and usually nuts. It can be used for chile rellenos, empanadas, and other specialty Mexican dishes. This recipe adapted from Fridas Fiestas was served at the wedding of Frida Kahlo and … Continue reading
Shrimp in Chipotle Salsa over fried Cheese / Camerones en Salsa de Chipotle sobre Queso asado
Mexican Food and Caribbean food is “IN” When cooking authentic Hispanic dishes the food will taste and look so much better if it is prepared with traditional Mexican and Caribbean cheeses. Our spring inspired recipe today features Queso Oaxaca. Queso … Continue reading
Our Caribbean inspired Chicken dish is fresh and light.
Tropical chicken is an original Cook With Us recipe. Chicken cutlets smothered with mango sauce, plantains and fresh veggies. Continue reading
Mexican Marinated Beef Salad featured on “In The Kitchen with Mike Gonzalez”
The Cook With Us kitchen was busy last Friday filming the latest TV episode of “In The Kitchen“. Mike Gonzalez made our excellent traditional Mexican Beef Salad. Afterwards the crew digs in hungrily and it gets thumbs up! The show … Continue reading
Mexican Meatballs with Chipotle / Albondigas con Chipotle
This hearty Mexican soup boasts big tender meatballs each with a little suprise inside, and a spicy chipotle tomato broth. Garnish with chopped cilantro and shredded Mexican cheese and you have a soul warming meal in a bowl. A Cook … Continue reading
Posted in Recipes, Soup (Sopas)
Tagged albondigas, chipotle, cook with us, Mexican recipe, mexican soup
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Chile Colorado, a versatile Mexican Cooking sauce
We bring out my prized Mexican clay cazuelas to make this dish. The meat simmers in the large earthenware pot, bubbling slowly on the stovetop soaking up the red chile - pepper sauce that infuses each morsel with its smooth earthy heat. … Continue reading
Posted in Recipes, Salsa
Tagged anch chile, chile colorado, chiles, mexican cooking, Mexican recipe, Mexican sauce, salsa
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Shrimp and Avocado Mousse Parfait
Extraordinary Mexican style Shrimp Cocktail Mike Gonzalez of Hispanic Food Network Television showing off our delicious shrimp cocktail A Cook With Us Recipe Shrimp and Avocado Mousse Parfait This Mexican version of the classic shrimp cocktail layers flavors and colors … Continue reading
Posted in Appetizer, Recipes, Seafood (Pescado y Mariscos)
Tagged cooking class, Mexican recipe, seafood
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Mexican Cooking Class at the Kitchen Engine
My final class for 2010 was on December 6th at the Kitchen Engine in Spokane, WA. We had a great time learning how to prepare three of my favorite appetizers. The best, the one to WOW your guests, is Avocado … Continue reading
Posted in Cooking Classes
Tagged chile, chiles en nogada, cooking class, kitchen engine, Mexican recipe, paella, poblano chile, posole, Recipes, seafood
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Paella Mixta / Cooking Class
I really enjoy teaching at the Kitchen Engine in the Spokane Flour Mill. This family run kitchen store is chock full of an impressive array of everything for cooking anything! The class / teaching area is a well stocked kitchen … Continue reading
Posted in Cooking Classes, Entrees (Platos Fuerte), Recipes, Seafood (Pescado y Mariscos)
Tagged cook with us, Mexican recipe, paella, rice, seafood, spanish dish
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