Category Archives: Dessert (El Postre)

Brazilian Fudge Truffles / Brigadeiros

Posted on September 17, 2012 by Chef Lynne - CookWithUs.com

Our first pilot for Latino Sabor, our Latin inspired cooking show, featured these decadent little truffles, so popular in Brazil. Brazillian Fudge Truffles / Brigadeiros These gooey little bon-bons have a chocolaty caramel flavor and are traditionally served in frilly paper … Continue reading →

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Summertime and the pickin’ is easy.

Posted on July 7, 2011 by Chef Lynne - CookWithUs.com

Thank-you Bonnie for the luscious red raspberries.  Perfectly ripened berries are sweet but slightly tart and are delicious sprinkled on  breakfast cereals and folded into pancake batter.  With the last cup of berries I made this wonderful raspberry tea cake.  … Continue reading →

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Peras con Piloncillo, Tequila y Chocolate | Pears with raw Sugar, Tequila and Chocolate

Posted on June 12, 2010 by Chef Lynne - CookWithUs.com

Featured in the Cook With Us / Love Starts In The Kitchen segment on HFNTV Peras con Piloncillo, Tequila y Chocolate / Pears with raw Sugar, Tequila and Chocolate An impressive dessert, easy to prepare, very light and scrumptious! • … Continue reading →

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