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Monthly Archives: June 2006
WHAT DOES "ASADO" MEAN?
This important technique is essential to Mexican food preparation. Literally, asado means to roast. Prepare food “asado” by charring the ingredients until lightly brown, softened, and blistered. This can be done directly over an open flame, in a heavy cast … Continue reading
Posted in Glossary
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TACOS FOR DINNER
The little finger steaks in our fridge are just calling out to be used, and soon! With tomatoes, iceberg lettuce, cheddar cheese, and bottled salsa on hand, tacos it is! This recipe will turn any cut of beef into succulent, … Continue reading
Revised Website
Our revised website has some great new photos, thanks to our students who so graciously forwarded them to us. We’d like to extend our gratitude and also give credit where credit is due. Jane Rosenberg of Rosenberg Designs took great … Continue reading
Posted in Notes from the Cook
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